Istria is Croatia’s largest peninsula, where rolling vineyards, truffle-laden forests, and sun-drenched olive groves paint a landscape of indulgence. Every meal is a masterpiece. Freshly caught seafood, handmade pasta drizzled with world-class olive oil, or a dish infused with rare white truffles.
Pair it all with award-winning Malvasia or Teran wines, and you’ll understand why Istria has become a global culinary destination. But beyond the flavors, there’s a vibrant culture: boutique festivals, art exhibitions, live music, and outdoor escapes that make every moment unforgettable.
From truffles and wild asparagus to locally cured prosciutto and freshly caught seafood.
A selection of renowned indigenous varietals that have captivated the global wine scene.
Forest trails, rivers weaving through untouched landscapes, mountains, and rejuvenating hot springs.
From the unspoiled shores of Kamenjak Nature Park to the hidden coves and pebble beaches of the coast.
Istria has been at the crossroads of history for millennia, leaving behind architectural wonders, Roman relics, and medieval fortresses waiting to be explored.
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